Skip the Beef: 20+ Grilling Recipes That Won't Break the Bank

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Wholesaler of healthy food from leading organic brands

Beef prices are at an all-time high. Between April 2025 and April 2026, they rose 14.8%. So if you’re ready to grab your tongs and fire up the grill, you may want to skip the beef burgers and steaks.

 

There are plenty of other grill-friendly proteins to get more grilling for less money. Here are some recipes to help you get started:

Tacos & Fajitas

Chipotle Portobello Mushroom Tacos (Vegan)

Smoky, "meaty" mushrooms that win over even diehard carnivores.

Grilled Cauliflower Tacos with Mango Slaw (Vegan)

Charred florets meet sweet mango slaw and cool avocado crema.

BBQ Tofu Tacos (Vegan)

Saucy crumbled tofu with avocado-corn salsa and a chipotle drizzle.

Grilled Vegetable Fajitas (Vegan)

Charred peppers and onions piled into warm tortillas in 25 minutes.

Skewers & Kebabs

Grilled Teriyaki Tofu Skewers (Vegan)

Salty-sweet, sticky, and the ultimate summer finger food.

Grilled Veggie Skewers with Magic Green Sauce (Vegan)

Rainbow veg charred and dunked in a creamy chimichurri-style sauce.

Grilled Cajun & Orange Tofu Skewers (Vegan)

Sticky, spicy, citrusy tofu that's downright addictive.

Grilled BBQ Tempeh Skewers (Vegan)

Nutty tempeh and summer squash slathered in homemade BBQ sauce.

Halloumi & Vegetable Skewers

Greek-marinated cheese and veg that brown beautifully over coals.

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Grilled Tofu & Tempeh

Balsamic Grilled Tofu (Vegan)

Meaty tofu steaks soaked in a punchy balsamic marinade.

Grilled Tofu with Mango Salsa (Vegan)

Zesty cumin-lime tofu topped with bright, fresh mango salsa.

Vegan Blackened Grilled Tofu (Vegan)

A bold, charred spice crust that you won't believe is meatless.

Mediterranean Grilled Tofu (Vegan)

Moroccan-spiced and charred, best served over a swoosh of hummus.

The Best Marinated & Grilled Tempeh (Vegan)

A versatile, deeply savory tempeh that goes with everything.

Grilled Veggie Mains & Steaks

Portobello Steaks with Avocado Chimichurri (Vegan)

Hearty marinated "steaks" with a spicy avocado chimichurri, in 30 minutes.

Grilled Cauliflower Steaks

Thick slabs caramelized with honey, lemon, and toasted walnuts.

Jamaican Jerk Grilled Eggplant (Vegan)

Spicy jerk-spiced eggplant "steaks" with big, bold flavor.

Hot Dogs & Sausages

Portobello Mushroom Hot Dogs (Vegan)

Smoky mushroom slabs tucked in buns and piled high with toppings.

Grilled Carrot Hot Dogs (Vegan)

Steamed, marinated, and grilled carrots that taste shockingly like the real thing.

Grilled Pizza & Flatbread

Grilled Vegetable & Goat Cheese Pizza

Smoky charred veg and tangy goat cheese on a crisp grilled crust.

Burgers

Black Bean Quinoa Veggie Burgers (Vegan)

Smoky, protein-packed patties that hold their char without falling through the grates.

Portobello Mushroom Burger (Vegan)

Six ingredients, 20 minutes, and a balsamic-marinated cap that eats like a steak.

Easy Grillable Veggie Burgers (Vegan)

Hearty black bean and walnut patties built specifically to survive the grill.

Barbecue Chickpea Burgers (Vegan)

A food-processor-quick patty with a sweet, tangy BBQ backbone.

Grilled Halloumi Burger

Salty, squeaky cheese gets golden and gooey under a garlicky red pepper aioli.

Corn & Sides

Grilled Corn with Sriracha Aioli (Vegan)

Sweet, smoky cobs slicked with a spicy vegan aioli.

Elote (Grilled Mexican Street Corn)

Charred corn slathered in creamy, cheesy, chili-lime goodness.

Grilled Romaine Caesar Salad with Herbed White Beans (Vegan)

Smoky charred lettuce with lemony beans and a quick Caesar dressing.

Grilled Fruit & Desserts

Brazilian Grilled Pineapple (Vegan)

Cinnamon-sugar pineapple caramelized into a steakhouse-worthy treat.

Maple-Glazed Grilled Peaches (Vegan)

Juicy peaches kissed with maple and served warm over vegan ice cream.

Naman Bajaj
June 26, 2026
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