Countertop Harvest: 9 Indoor Edible Plants

Houseplants not only clean your air and bring a touch of nature into your home, they can also serve as a source of fresh, edible delights. Whether you're a seasoned gardener or a newbie with a green thumb, growing edible kitchen plants can be a rewarding and delicious experience.

Remember to provide them with the right care, including proper lighting, watering, and soil conditions, to ensure a bountiful harvest of fresh, homegrown ingredients. Here are nine indoor herbs that not only thrive on a sunny countertop, but also offer tasty additions to your next recipe:

1. Basil

Basil is a versatile herb that's a must-have in any kitchen. Its aromatic leaves can be used in a variety of dishes, from Italian pasta sauces to Thai curries. Grow basil in a sunny windowsill, and you'll have a constant supply of fresh, fragrant leaves for your culinary creations.

2. Mint

Mint is known for its refreshing flavor and is perfect for adding a burst of freshness to beverages, salads, and desserts. It's a hardy plant that can thrive indoors, but be sure to give it enough space, as mint can be quite enthusiastic in its growth.

3. Rosemary

Rosemary's distinctive aroma and robust flavor make it a favorite herb for many dishes. It's well-suited to indoor cultivation, provided it gets plenty of sunlight. Use its fragrant needles to season roasted meats, potatoes, and more.

4. Chives

Chives are a member of the onion family and add a mild, onion-like flavor to your dishes. These slender, green stalks are easy to grow in pots on your windowsill and are great for garnishing salads, soups, and baked potatoes.

5. Aloe Vera

Aloe vera isn't just for soothing skin irritations; its gel is edible and has various health benefits. Add it to smoothies or use it to make a refreshing drink by mixing it with water, lemon, and a touch of honey.

6. Lemon Balm

Lemon balm is a fragrant herb with a subtle lemony flavor. It's ideal for teas, cocktails, and desserts. This hardy plant thrives indoors and can be used to infuse your beverages with a delightful lemony twist.

7. Parsley

Parsley is a classic herb that enhances the flavor of many dishes. It's rich in vitamins and minerals and can be easily grown indoors. Use its curly or flat leaves as a garnish or to add depth to soups, sauces, and salads.

8. Thyme

Thyme is a versatile herb that pairs well with a variety of dishes, from roast chicken to vegetable sautés. It's a compact plant that adapts well to indoor conditions, and its aromatic leaves add a delightful earthy flavor to your meals.

9. Oregano

Oregano is a staple in Mediterranean cuisine, known for its bold flavor. It's an excellent houseplant choice, thriving in containers on your windowsill. Sprinkle its leaves on pizzas, pasta, and grilled vegetables for a taste of the Mediterranean at home.

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Thrive Market
Wholesaler of healthy food from leading organic brands
Commons Team
September 14, 2023
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